Adult Enrichment >> Culinary Arts
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Adult students learn the art of cooking, including food preparation, culinary techniques, and kitchen management. Through hands-on courses like "Knife Skills and Kitchen Safety," "International Cuisine Exploration," "Baking and Pastry Fundamentals," and "Restaurant Management," students learn essential cooking skills and develop an understanding of diverse culinary traditions. This program cultivates a deep appreciation for the culinary arts, practical expertise and creative inspiration necessary to excel in the kitchen.

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Featured Classes


 
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All About French Pies & Tarts

HI06404

Start date: 03/04/26

Weekly - Wed 2:00 PM - 5:00 PM (3/4/2026-3/11/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Wed .

Tuition: $168.00

Instructor : Fanny Gaston 

Please read: Please note that this culinary class may ...More

Class ID: 6652

Instructional Method: Face-to-Face

Call 703-658-1201 to register

Arancini: Italian Rice Balls

HI06520

Start date: 08/01/26

Weekly - Sat 10:00 AM - 1:00 PM (8/1/2026-8/1/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $112.00

Instructor : Massimo De Bernardinis 

Class ID: 9607

Instructional Method: Face-to-Face

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Artisan Neapolitan Pizza and Focaccia

HI03817

Start date: 06/27/26

Weekly - Sat 10:00 AM - 1:00 PM (6/27/2026-6/27/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $110.00

Instructor : Massimo De Bernardinis 

Please read: Menu will depend on market seasonal ...More

Class ID: 7448

Instructional Method: Face-to-Face

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Baking with Ancient Grains

HI03825

Start date: 03/14/26

Weekly - Sat 10:00 AM - 3:00 PM (3/14/2026-3/14/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $132.00

Instructor : Nicola Hofstetter 

Class ID: 6662

Instructional Method: Face-to-Face

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Beyond Sourdough Bread: Cinnamon Roll Muffins

HI03185

Start date: 07/25/26

Weekly - Sat 10:00 AM - 1:00 PM (7/25/2026-7/25/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $110.00

Instructor : Christine Dryer 

Class ID: 9615

Instructional Method: Face-to-Face

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Bibimbap: Korean Rice Bowl

HI05002

Start date: 03/28/26

Weekly - Sat 10:00 AM - 2:00 PM (3/28/2026-3/28/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $115.00

Instructor : Sungsim Yang 

Class ID: 7388

Instructional Method: Face-to-Face

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Bibimbap: Korean Rice Bowl

HI05002

Start date: 04/18/26

Weekly - Sat 10:00 AM - 2:00 PM (4/18/2026-4/18/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Sat .

Tuition: $115.00

Instructor : Sungsim Yang 

Class ID: 9454

Instructional Method: Face-to-Face

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Cake Decorating - Intermediate

HI03921

Start date: 06/02/26

Weekly - Tue 10:00 AM - 1:00 PM (6/2/2026-6/16/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Tue .

Tuition: $170.00

Instructor : Kathy Allen-Glenn 

Class ID: 7393

Instructional Method: Face-to-Face

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Cake Decorating for Beginners

HI03920

Start date: 03/03/26

Weekly - Tue 10:00 AM - 2:00 PM (3/3/2026-3/17/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Tue .

Tuition: $174.00

Instructor : Kathy Allen-Glenn 

Please read: Decorating supplies are not included. ...More

Class ID: 6619

Instructional Method: Face-to-Face

Call 703-658-1201 to register

Cake Decorating for Beginners

HI03920

Start date: 05/05/26

Weekly - Tue 10:00 AM - 2:00 PM (5/5/2026-5/19/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Tue .

Tuition: $174.00

Instructor : Kathy Allen-Glenn 

Please read: Decorating supplies are not included. ...More

Class ID: 6628

Instructional Method: Face-to-Face

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Easy one-hour New York Style Bagels

HI08000

Start date: 04/16/26

Weekly - Thu 10:00 AM - 12:00 PM (4/16/2026-4/16/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Thu .

Tuition: $88.00

Instructor : Scott Kamholz 

Class ID: 7392

Instructional Method: Face-to-Face

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Easy one-hour New York Style Bagels

HI08000

Start date: 04/16/26

Weekly - Thu 12:00 PM - 2:00 PM (4/16/2026-4/16/2026)

Location : Springfield, Plum Center Location : 
  Springfield, Plum Center.

Days of the Week: Weekly - Thu .

Tuition: $88.00

Instructor : Scott Kamholz 

Class ID: 8675

Instructional Method: Face-to-Face

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