Learn to make fresh ravioli from scratch—mixing dough, explore a variety of fillings and sauces that bring out authentic flavors. we will make egg pasta sheets first and we will prepare two ravioli's filling, pumpkin and ricotta and leeks and potatoes By the end, you’ll have the confidence and skills to recreate beautiful, homemade ravioli that will impress family and friends. this is a fun, hands-on class that brings authentic Italian flavors to your kitchen.
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This one-time, 3-hour class will be held at the Plum Center,
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Students will work with others in small groups.
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The class has space for up to 12 people, so everyone gets a chance to learn and practice.
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Be ready to stand, cook, and work during the class.
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For your safety and comfort, please wear closed-toe shoes and tie back long hair.
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During the class, you'll get to taste everything you make, and you'll also take home samples to share.
Menu will depend on market seasonal availability of ingredients. Please note that group classes are subject to cancellation if minimum enrollment is not reached. Be sure to check our policies and procedures regarding registration, withdrawals, refunds, and more for our classes. Make sure to check out class enclosure details on your receipt. Registration closes 2 business days before the first class; however, space may still be available. Please contact registration for more information. For additional information, please contact homeimprovement@fcps.edu
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